Related Articles
Adding & Creating Menu Buttons/Items
Menu items are the sale items available for customers to purchase and are crucial for the daily operations of any retail or food service business. In the OrderCounter Hybrid POS system, these items are organized into categories, facilitating ...
Creating Menu Categories
“Menu Categories” are groups that contain Menu Items, the buttons used to actually sell an item. Each menu item must belong to a Category To manage Menu Items, go to Control Panel > Menu management > Menu Categories (Create / Edit) You can display up ...
Comping Items
When to Comp Items Comping (giving items for free or at a discount) is common in restaurants for: Customer Service Situations Wrong order: Kitchen made the wrong item Long wait: Food took too long to prepare Quality issues: Food was cold, overcooked, ...
How to Show All Item Information in an Order
Showing all item information allows you to view the complete details for each item within an order. This feature is particularly useful when you need to verify item descriptions, check modifiers, or confirm pricing to ensure accuracy before ...
Make an Order Tax Exempt
There may be instances where you need to make an entire order tax exempt. This could be required for certain customers or specific situations, such as non-profit organizations or tax-exempt entities. We offer a convenient way to apply tax exemption ...